A NEW LIGHT ON
JAPANESE DINING

Discover HIKARI, an unparalleled omakase experience, illuminating the spirit of traditional and modern Japanese cuisine in the heart of Miami.

OUR PHILOSOPHY

Hikari, meaning “Light” in Japanese, represents our dedication to clarity, precision, and illuminating the natural beauty of each ingredient. Executive Chef Kaito Tanaka brings over two decades of experience, blending Kyoto traditions with the vibrant energy of Miami.

Curated by Our Chef

Signature Dishes

Miso Black Cod

Truffle Tonkotsu

A5 Wagyu Nigiri

Omakase Sashimi

The Space

Designed for stillness

Stone, wood, and silence. Our interior mirrors the philosophy of our cuisine — nothing is unnecessary. Private tatami rooms and an eight-seat omakase counter create intimate spaces for meaningful dining.

What They Say

Voices of our guests

"An extraordinary meditation on Japanese cuisine. Every course felt like a poem written in flavor."

Victoria R.

Food Critic, Michelin Guide

"The omakase experience at Kaiseki transcended dining — it was a spiritual journey through the seasons."

James K.

Executive, London

"Finally, a restaurant that understands that silence between courses is as important as the food itself."

Aiko M.

Tokyo Art Director

Gallery

A glimpse into our world

Begin Your Journey

Reserve your experience

Our tables are limited by design. Secure your evening and allow us to craft something extraordinary.